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Recipes

We've put together hundreds of classic recipes from our archive, whether you're after an easy classic pancake or our much-loved simple vanilla cake recipe, you'll find a wealth of ideas here. If you're planning a picnic, why not try our perfect quiche Lorraine or chicken liver pate, while these delicious fairy cakes are delightful to bake with children. Our Thai red chicken makes for a lovely weeknight supper, and then when the holidays are approaching, make sure you consult us on how to cook a turkey.

What to cook in March

Warming seasonal recipes by Sally Clarke

Mussels with cream, parsley and spring onions

Trine Hahnemann's vegetarian Scandinavian recipes for early spring

Wild garlic pancakes with spring vegetables

Seasonal recipes from Sally Clarke's restaurant

Rhubarb, almond and blood orange cake

Recipes from the new Great Dixter book 'Grow Fruit & Vegetables in Pots'

Aaron Bertelsen's creamed chicken

Pancake recipes

Pancake recipes

Classic American buttermilk pancakes

Pancake recipes

An easy pancake recipe with lemon and sugar

Vegan recipes

Blackberry and banana pancakes

Leek recipes

Leek recipes

Creamy baked leeks

Rosie Ramsden's ode to autumn

Braised leeks with sorrel and mussels on toast

Recipes using beans, grains and pulses

Recipes

Caramelised aubergine and lentil ragu

Chickpea recipes

Chickpea, spinach and feta parcels

Noodle recipes

103 ways to cook a chicken

Quick chicken pho (phò gà - cách nǎu nhanh)

Noodle recipes

Sesame and chilli oil noodles

Mains

Vegan Biang Biang noodles

Noodle recipes

Toshikoshi Soba (New Year’s Soba)

Rhubarb recipes

Spring recipes by Rowley Leigh

Rhubarb and custard tart

Rhubarb recipes

Vanilla-roasted rhubarb with zabaglione

Blanche Vaughan's recipes for spring

Rhubarb pavlova

Spring recipes by Diana Henry

Recipes for relaxed spring entertaining by Diana Henry

Bicerin, Turin's famous hot chocolate

Recipes for relaxed spring entertaining by Diana Henry

Spatchcocked chicken with chilli, garlic, parsley and almond pangrattato

Recipes for relaxed spring entertaining by Diana Henry

Orange, caramelised fennel and goat's cheese salad

Recipes for relaxed spring entertaining by Diana Henry

Smoked haddock and celeriac gratin

Anchovy recipes

Easy recipes everyone should know

Onion and anchovy tart

Spring recipes by Rowley Leigh

Fennel and anchovy gratin with parmesan

Elegant recipes inspired by Mediterranean summer holidays

Crostini with anchovies and butter

Greek recipes by Marianna Leivaditaki from her new book 'Aegean'

Fried anchovies with potatoes, chopped herbs and lemon mayonnaise

Delicious ways to eat your greens

Recipes by Carla Lalli Music

Greens, beans and sausage soup

Pumpkin recipes

Squash, cavolo nero and Tunworth pie

The best Boxing Day recipes

Blanche Vaughan’s vegetarian lasagne

Soup recipes

Georgia Levy's cavolo nero minestrone