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BBQ recipes

Recipes

Coffee, cardamom and chipotle-rubbed lamb chops

This lamb chops are fragrant and wonderful. Dive in
Recipes

An easy flatbread recipe (with no yeast) from River Cottage's Gill Meller

There are few things as satisfying as making your own breads, and this recipe is super quick
Recipes

New York’s finest hot dog recipe

Yasmin Newman's book EAT NYC takes us on a recipe journey of the most iconic dishes in New York City.
Recipes

Tandoori marinated fish

There's no better way to cook fish than via Romy Gill's recipe for machi marinated tandoori masala
Recipes

Tomato and tapenade tart

Alex Jackson shares his recipe for tomato and tapenade tart from his new cookbook, 'Sardine', named after his North London restaurant. Make the most of tomatoes when they are in season with this glorious tart
Recipes

Barbecued courgettes with dill, goat’s cheese, mint and yoghurt

This smoky, fresh dish is an ideal starter for a dinner party, or delicious as a side for lunch
Recipes

Tuna shish with chermoula and preserved lemons

Let the Honey & Co team persuade you why tuna deserves a space on the barbecue
Recipes

Grilled butterfly sea bream with fennel vinaigrette

An Italian-inspired fish recipe that's great for barbecue season
Recipes

Lamb courgette skewers

An Italian-inspired fish recipe that's great for barbecue season
Recipes

Grilled spicy sardines with anchovy and katta samba

This quick dish of gently grilled sardines is served with a blitzed-up flavour bomb of chilli, onion, lime and anchovies
Recipes

Best ever Bombay potato recipe by Anjum Anand

Transform the humble potato with a blast of traditional Indian flavours with this Bombay aloo recipe by Anjum Anand
Recipes

Whiting with lemongrass and lime leaf butter

This barbecued fish recipe is insanely good
Recipes

Red mullet, feta, garlic and lemon new potatoes

This is summer barbecue dish to keep on hand all season
Recipes

Coriander tuna with red pepper mayo

These barbecued tuna skewers are a surefire winner for summer
Recipes

Beetroot carpaccio with horseradish

Chef Eyal Shani shares this prosciutto-like oven-baked carpaccio recipe from Lilienblum in Shoreditch
Recipes

How to make the perfect Aperol Spritz

This Aperol Spritz recipe that never fails. How to make an Aperol Spritz in 4 simple steps... prosecco, Aperol, sparkling water, and garnish.
Recipes

Spicy Goan prawns with garlic, chilli & tamarind

This classic masala base from the state of Goa balances the sweetness of the prawns, which I have cooked in a griddle pan to lend them a wonderful smoky flavour. 
Recipes

How to make smoked butter at home

"With grilled and pan-fried dishes, the simplest way I have found to achieve that aromatic, warm and intense smokiness is to have large quantity of smoked butter on hand that can be used for basting" says Maunika Gowardhan 
Recipes

The best sausage rolls

A simple sausage roll recipe for perfect piggies in blankets
Recipes

How to make Coronation chicken

Enjoy this British classic as a salad, sandwich filing or jacket potato topping